Opened beside the Arroios market by the founder of Taberna Sal Grosso, Taberna Os Papagaios is a small, loud room that takes no bookings. The kitchen shops at the stalls next door and turns out plain-spoken Portuguese food: cod tongues with curried chickpeas, lamb brains fried and served in crunchy bread, octopus rice, a tart of marrow and cheese. Neighbourhood regulars pack it early in the evening.
People who live in Lisbon have a tip for Taberna Os Papagaios, and it is in the Locally app.
In our guides
Nearby in the same guides
- Pastelaria VersaillesEat· Avenidas Novas
- Zé da MourariaEat· Arroios
- A ProvincianaEat· Baixa
- GambrinusEat· Baixa
