Rosticceria Gislon

Rosticceria Gislon has held its spot in the twisting lanes near Rialto for generations, and it works as bacaro and rosticceria at once. Along the counter there are fried snacks, tramezzini and proper plated dishes, eaten standing or carried away. Even at the busiest moments the staff work quickly, so the queue keeps moving, yet the exchange stays friendly enough to bring regulars back again and again.

People who live in Venice have a tip for Rosticceria Gislon, and it is in the Locally app.