Glacis Beisl sits inside the MuseumsQuartier complex, and its great asset is the garden, an open-air dining space shaded by chestnut trees that may well be the loveliest place in Vienna to eat outside. The kitchen cooks Austrian food by the season, rewriting the menu often and taking its lead from what the market stalls are selling rather than from tasting-menu fashion.
People who live in Vienna have a tip for Glacis Beisl, and it is in the Locally app.
